Blog
What Does a Gig Job Mean, Anyway?
The “gig” is up when it comes to gig work. It used to be a term associated with musicians or artists working a gig. But the gig job meaning has come a long way in the last few years. Everywhere you turn, someone is working a side job or hustle. Everyone needs some...
Snag More Customers With These Eye-Catching Restaurant Theme Ideas
As a restaurant owner, coming up with an entirely unique restaurant or restaurant concept can prove difficult. And that's why restaurant branding is key to gaining notoriety with the public. If you’re looking for some restaurant theme ideas that will catch customers’...
How a Restaurant Job App Can Help You Succeed in the Restaurant Industry
In the 21st century, more and more things are moving to the digital world. Especially many job search needs, including those in the restaurant industry. A restaurant job app can be a great way to browse job postings and look for personalized job opportunities in your...
7 Quotes for Restaurant Opening From Famous People
No one ever expects that restaurant opening is easy, but there are certain “secrets to success” that can feel nigh impossible to learn about when you open a restaurant startup in today's gig economy. You may see other people tackling their restaurants and wonder how...
How Many Employees Does It Take to Run Your Restaurant?
How many employees you need in a restaurant boils down to a few important factors. In the bustling restaurant scene, restaurant owners need to balance customers' needs with labor costs. In some cases, overstaffing becomes the norm, and cutting staff as required in the...
Mobile Apps for Restaurants – Best Apps to Keep Your Cash!
In an increasingly digital world, more and more restaurants are utilizing mobile apps to streamline their back of house operations, manage human resources, and bring ease of ordering. This makes service more efficient while engaging with their customers. Restaurant...
Get Food Service Staffing Via On-demand Hiring App
Controlling food and labor costs are essential parts of running a successful business. The restaurant and hospitality industry is labor-intensive, and despite some key areas, food service staff haven't been replaced by robots. But how many hospitality staff do you...
Solving the Nightmarish Employee Turnover Rate In the Restaurant Industry
How Can You Solve the Problem of Employee Turnover? Employee turnover is something that threatens every industry. But it seems that the restaurant industry is particularly prone to high turnover rates. Training staff and getting them up to speed is a costly process in...
Looking For a Chef to Work in Your Restaurant? Cooks, Chefs & Bakers On-demand
The lasting impression of any restaurant always comes down to the first bite. Cooks, chefs, and bakers create magic behind the scenes and every culinary delight comes from their hands. But it can be challenging to fill back-of-the-house positions with talented and...
Gig Economy Statistics & Trends For 2021 and Beyond
The gig economy seems like a relatively new term, but in fact, has been around for a long time in the form of freelancing jobs. It wasn't until Uber, Lyft, and other gig economy apps flooded the marketplace that people began to really talk about the gig economy in...